The Mill Supper Club
Food & Spirits of Sturgeon Bay, WI

Serving the Finest Home-Cooked Meals
in Door County for 3 Generations!

Conveniently located on the corner of Hwy 42 and 57 - three miles north of Sturgeon Bay - Mill Food & Spirits offers delicious baked chicken, prime rib, fish, pasta and steak dinners.  We are open every day except Monday. We are also closed Monday and Tuesdays from November through Memorial Day. 

Mill Food & Spirits has been a family owned and operated business for over 47 years, and offers:

• Door Counties Best Baked Chicken -  PHENOMINAL
• Wed & Sat nights - All you can eat angus prime rib!
• Fresh Lake Perch & Whitefish
• Hearty Steaks - All Certified Angus
• Tantalizing Combinations
• Delicious Pasta Entrees
• Light Dining
• Homemade Soups & Desserts
• Smoke Free Dining
• Light Bar Menu

The Chicken Dinner is a Mill Food & Spirits specialty and regular Door County tradition, with real whipped potatoes, gravy, dressing, coleslaw, cranberries, and rolls. Served every Wednesday, Saturday, and Sunday evening ... While it lasts!  

Our Ever-Popular Fish Boil
Mid June - Mid October 6:00 pm

Served on Tuesday and Thursday, Mill Food & Spirits hosts an outstanding All-You-Can-Eat Fish Boil with locally caught Whitefish served with red potatoes, carrots, onions, coleslaw, rye bread, and cherry pie. The Fish Boil is one of Door County's most popular traditions! Reservations appreciated.

Enjoy the friendly service and home style
atmosphere when dining at:

The Mill Food & Spirits

Visit our website:  www.MillSupperClub.com

Email us at:  Don@MillSupperClub.com