Mill Food & Spirits of Sturgeon Bay, WI
Serving the Finest Home-Cooked Meals
in Door County for 3 Generations!
Conveniently located on the corner of Hwy 42 and 57 - three miles north of
Sturgeon Bay - Mill Food & Spirits offers delicious baked
chicken, prime rib, fish and steak dinners. We are open every day except Monday. We
are also closed Monday and Tuesdays from November through Memorial Day.
Mill Food &
Spirits has been a family owned and operated business for over 45 years,
and offers:
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Door Counties
Best Baked Chicken - PHENOMINAL
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Wed & Sat nights - All you can eat prime
rib!
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Fresh Lake Perch & Whitefish
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Hearty Steaks
- All Certified Angus
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Tantalizing Combinations
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Delicious Pasta Entrees
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Light Dining
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Homemade Soups & Desserts
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Smoke Free
Dining
The Chicken Dinner is a Mill Food & Spirits specialty and regular Door
County tradition, with real whipped potatoes, gravy, dressing, cranberries, coleslaw, and
rolls. Served every Wednesday, Saturday, and Sunday evening ... While it
lasts! .
Our Ever-Popular Fish Boil
Mid June - Mid October 6:00PM
Served on Tuesday and Thursday, Mill Food & Spirits hosts an outstanding All-You- Can-Eat Fish Boil with locally
caught Whitefish served with red potatoes, carrots, onions, coleslaw,
rye bread, and cherry pie. The Fish Boil is one of Door County's most
popular traditions! Reservations appreciated.
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Hours:Dining Room
Tues. - Thurs.: 5 pm - 9 pm
Fri. - Sun.: 5 pm - 10 pm
Closed Monday and Tuesday
Nov 1 - Memorial Day
Bar
Tues. - Sun: 4:30 pm - Close
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Enjoy the friendly service and home style atmosphere when dining at:
Mill Food & Spirits
Email us at:
Don@MillSupperClub.com
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